Danger in the Kitchen

Proper grease management protects not only personnel and property but also safety and regulatory standards, which are significant for maintaining an established and compliant business while avoiding kitchen dangers.

Grease accumulation in the kitchen poses significant fire and health risks, making it vital to handle during due diligence activities.

Download the ICC Codes for Commercial Kitchen Fire Safety here: https://codes.iccsafe.org/s/NCFC2018/chapter-9-fire-protection-systems/NCFC2018-Pt03-Ch09-Sec903.2.11.5

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